Special thanks to CBCer Steve for his well thought out review  of Southern Tier Creme Brulee Imperial Stout:

Pours thick and very deep brown, but not quite black with a lacy tan

Sweet, delicious and rich.

head. Nose is absolutely amazing – loads of vanilla and caramel, but also some roasted malts, sweet cake, and even a hint of anise. Taste is best described as opulent; amazingly rich and creamy with heavy vanilla and burnt caramel, like what a cupcake store smells like on a good day. Some alcohol on the first sip, but the richness overwhelms everything else. If you don’t like things overly sweet – this is not the beer for you; but as a single dessert beer it is the best I’ve ever had.

My mouth watered when I read his review.  Might be having dessert first next time!